Published 18th January 2024
Coming into effect in December 2023, the new food safety standard 3.2.2.A has been implemented to assist food businesses in handling and processing food in a way to ensure it is safe to eat. It requires category one and category two food businesses to appoint a qualified food safety supervisor to oversee food handling activities.
A list of registered training organisations that provide food safety supervisor training is available on the SA Health website listed below.
If you have any questions or are unsure if this applies to you, please contact Councils Health Department on health@gawler.sa.gov.au or via phone on 8522 9211.